Boozy Peaches and Cream

Prep Time:

15 min

Inactive Prep Time:

30 min

Cook Time:

--

Level:

Easy

Serves:

--

Directions

Toss 3 sliced peaches with 1 tablespoon brown sugar and 1/2 teaspoonvanilla extract; set aside until juicy, about 30 minutes. Whip 1 cup heavy cream until it thickens, then beat in 4 teaspoons brown sugar. Add 4 teaspoons bourbon and beat until soft peaks form. Layer the peaches and cream in dessert glasses; top with toasted pecans.